Lunch Menu

APPETIZERS
POTATO CHIPS + ONION DIP 4
SOFT PRETZEL STICKS + SPICY CHEDDAR SAUCE 6
FRESH CUT FRENCH FRIES 3 W/CHEDDAR + BACON 5
EDAMMAME HUMMUS 5
CHILLED SPINACH + ARTICHOKE DIP 5
FRESH MOZZARELLA + GARLIC BREAD + ROASTED PEPPER MARINARA 5
TODAY'S SOUP M/P
ASIAN FISH TACO 4
CRISPY CALAMARI+LEMON CAPER AIOLI 7
FRESH MOZZARELLA+ROASTED PEPPER+ OLIVE TAMPENADE + PROSCIUTTO + CROUTES 9
CHILI NACHOS 7
CHICKEN WINGS + BLUE CHEESE DIP + CELERY 5 (BBQ,GARLIC PARMESAN, MILD, HOT, HOLY SH**)
BOWL OF MUSSELS + WHITE WINE + TOMATO + PESTO BREAD 8
CHEDDAR CHEESE QUESADILLA + PEPPERS + ONIONS 6 W/CHICKEN 7

PIZZA
MARGHERITA PIZZA: FRESH MOZZARELLA + BASIL TOMATO SAUCE 7
WHITE PIZZA: SPINACH + MUSHROOM + ONION + PEPPERS + PESTO + MOZZARELLA 10
5 CHEESE PIZZA + PINENUTS + TOMATOES + PESTO 11
MEAT LOVERS PIZZA: MEATBALL + BACON + HAM 10
SPICY SHRIMP + RED ONION + SPINACH + TOMATO 11

ENTREES
FISH N CHIPS + TARTAR + SLAW SM 9/ LG 12
FETTUCCINI ALFREDO + SPINACH + PESTO BREAD 11 ADD CHICKEN +2
WHOLE WHEAT ANGEL HAIR + TOMATOES + SPINACH + RICOTTA SALATA 11

SALADS
PITTSBURGH: ROMAINE + TOMATOES + FRENCH FRIES + ONIONS + CUCUMBER + CHEDDAR CHEESE + FLANK STEAK + BLUE CHEESE DRESSING 10
CAESAR SALAD + CROUTONS + PARMESAN CRISP ARUGULA + SPINACH + ALMONDS+MIXED BERRIES + BLUEBERRY BALSAMIC DRESSING 7
ASIAN CHICKEN + MIXED GREENS + ONION + RED PEPPERS + FRIED WONTON STRIPS + SWEET THAI VIN. 9
ADD CHICKEN +2 ADD STEAK +3 ADD SHRIMP + 4

SANDWICHES/WRAPS
CHOICE OF FRENCH FRIES, SOUP, SALAD, OR CHIPS AND PICKLE
HOT SAUSAGE OF THE DAY 6
CHICKEN SALAD WITH GRAPES ON BRIOCHE BUN 7
TOMATO AND MOZZARELLA PANINI 7
BEER BATTERED FISH SANDWICH + TARTAR + LETTUCE + TOMATO + ONION 8
PHILLY CHEESE STEAK + PEPPERS + ONIONS + CHEESE SAUCE 7
ITALIAN PORK SANDWICH + BROCCOLI RABE + PROVOLONE 8
HOUSE SMOKED PULLED PORK + SLAW 8 (BBQ or CAROLINA STYLE)
REUBEN SANDWICH 8
CHICKEN CHEESE STEAK WRAP + PEPPERS/ONION + PROVOLONE 7
STATION BURGER: LETTUCE + TOMATO + FRIED ONIONS + RUSSIAN DRESSING 9

+.50 EACH-AMERICAN, CHEDDAR, PROVOLONE, SWISS, BLUECHEESE, MUSHROOMS
+1.00 EACH- BACON, FRIED EGG

PRETZEL SANDWICH (LETTUCE + TOMATO)
HAM + SWISS + DIJON MUSTARD 7
GRILLED CHICKEN + PROVOLONE + MAYO 8
CRAB CAKE + CAJUN REMOULADE 11